Kecap Manis is known to be the key sauce to most of Indonesia’s dishes. Kecap Bango is one of Indonesia’s reown brand for kecap manis since 1928. Processed from quality black soy bean, coconut sugar, salt & water to an authentic taste of Indonesian Sweet Soy Sauce.
This sauce is added to many dishes such as nasi goreng, mie goreng, tempeh and beancurd dishes. Theare are many ways to cook with this sauce. For simple trick, you can cut some chilli and mix them in with kecap manis and consume them as dips to your savory finger food such as nuggets.
Try it now and taste the difference!
